一、主要论文
HAN Shan-jie, WANG Meng-xin, WANG Yan-su, WANG Yun-gang, CUI Lin, HAN Bao-yu *. Exploiting push-pull strategy to combat the tea green leafhopper based on volatiles of Lavandula angustifolia and Flemingia macrophylla. Journal of Integrative Agriculture 2020, 19(1): 193–203 SCI一区
Shanjie Han, Zhifan Shen, Qing Gao, Nuo Jin, Yonggen Lou. Knocking Out OsRLK7-1 Impairs Rice Growth and Development but Enhances Its Resistance to Planthoppers. International Journal of Molecular Sciences, 2023, 24(19): 14569. SCI一区
Changting Yin, Shanjie Han, Xiaoguo Fang, Chunfeng Jin, Baoyu Han, Mengxin Wang. Insight into the flavor characteristics and antioxidant activity in Xiaoqinggan black tea. Food Research International, 2025, 221(2): 117227. （共同第一作者） SCI一区
Yiqi Wu, Shanjie Han, Peizhen Fan, Huoxiang Ye, XinQiang Zheng, Jianliang Lu, Baoyu Han. Development of a novel attractant-baited sticky board and its application for the highly efficient control of Aleurocanthus spiniferus in tea plantations. ACS Agricultural Science & Technology, 2025, 5(2): 280–291. （共同第一作者） SCI二区
Jie Li, Shanjie Han, Ruhang Xu, Xuchen Zhang, Junquan Liang, Mengxin Wang, Baoyu Han. Insight into the effect of geographic location and intercropping on contamination characteristics and exposure risk of phthalate esters (PAEs) in tea plantation soils. Journal of Integrative Agriculture, 2024, 23(11): 3896–3911. （共同第一作者） SCI一区
Jia Li, Shanjie Han, Xianshan Mei, Mengxin Wang, Baoyu Han. Changes in profiles of volatile compounds and prediction of the storage year of organic green tea during the long-term storage. Food Chemistry, 2024, 437: 137831. （共同第一作者） SCI一区
Shuishan Mi, Shanjie Han, Mengxin Wang, Baoyu Han. Comprehensive analysis of the effect of etiolated tea cultivars and harvest seasons on volatile compounds and in vitro antioxidant capacity in steamed green teas. Food Chemistry: X, 2024, 22: 101279. （共同第一作者） SCI一区
Mengxin Wang, Shanjie Han, Yiqi Wu, Yanyan Tang, Jie Li Cheng Pan and Baoyu Han*. Spatiotemporal dynamics of phthalate esters in tea plants growing different geographical environments and an attempt on their risk assessment. Journal of Agricultural and Food Chemistry, 2023, 71, 6434−6444（共同第一作者）SCI一区
Mengxin Wang, Shanjie Han, Yiqi Wu, Jinli Lin, Jiangxuan Zhou, Baoyu Han. Tea green leafhopper-induced synomone attracts the egg parasitoids, mymarids to suppress the leafhopper. Pest Management Science，2023, 79: 3785—3795 （共同第一作者） SCI一区
吴轶祺, 程妍君, 梁悦尔, 陆建良, 韩善捷*, 韩宝瑜. 茶树大黄袍品种引诱黑刺粉虱定位和着陆行为机制的研究. 茶叶科学, 2024, 44(6): 941-948. （第一通讯作者）
孙露露，李申奥，方晓国，金春凤，韩善捷*，韩宝瑜. 抛荒对鸠坑群体种茶叶的化学组分与风味的影响. 中国茶叶 2025年11月 2025,47（11）：84-92 （通讯作者）
二、授权发明专利
1、韩善捷，等. 国家发明专利：一种利用信息素诱中华草蛉制约茶蚜的方法. 专利号 ZL201410086143.9
2、韩善捷，等. 国家发明专利：一种蚜茧蜂诱集剂及其应用. 专利号 ZL2015 1 0127186.1
3、韩善捷，等. 国家发明专利：一种菊小长管蚜的驱避剂及其使用方法.专利号 ZL202110480182.7
4、韩善捷，等. 国家发明专利：一种黑刺粉虱成虫引诱剂及其应用. 专利号ZL201410442297.7
5、韩善捷，等. 国家发明专利：一种叶蝉三棒缨小蜂和微小裂谷缨小蜂的诱集剂及其应用. 专利号ZL202111210001.5
6、韩善捷，等. 国家发明专利：一种使用驱避剂和引诱剂而推—拉式诱杀生长季节有翅茶蚜的方法.专利号ZL202110523553.5
7、韩善捷，等. 国家发明专利：一种灰茶尺蠖的复合型性诱剂及其应用. 专利号ZL2023 1 1044404.6
